Coteaux Champenois
Geoffroy Jean-Baptiste Geoffroy Cumières Blanc Moulin a Vent Cuvee Parcellaire Millésime 2019
89 points $$$ Tasted in 2021
Geoffroy Jean-Baptiste Geoffroy Cumières Rouge Les Chalmonts Cuvee Parcellaire Millésime 2019
93 points $$$ Tasted in 2021
De Sousa Avize Coteaux Champenois Blanc 2018
94 points $$$$ Tasted in 2021
De Sousa Ambonnay Coteaux Champenois Rouge 2018
91 points $$$$ Tasted in 2021
Eric Rodez Coteaux Champenois Les Bouités Ambonnay Rouge 2017
90 points $$$$$ Tasted in 2021
Louis Roederer Camille Hommage Mareuil-sur-Aÿ Chaumonts 2018
95 points $$$$$ Tasted in 2021
Louis Roederer Camille Hommage Le Mesnil-sur-Oger Volibarts 2018
94 points $$$$$ Tasted in 2021
Denis Salomon Coteaux Champenois Rouge La Justice de Salomon 2018
89 points $$$ Tasted in 2020
André Clouet Versailles Rubis Coteaux Champenois 2016
93 points Tasted in 2019
André Clouet Versailles Diamant Coteaux Champenois 2016
95 points Tasted in 2019
Marc Hébrart Coteaux Champenois Blanc 2016
92 points $$$$ Tasted in 2019
Veuve Clicquot Bouzy Rouge 1955
97 points Tasted in 2013
Pierre Paillard Les Gouttes d’Or Bouzy Blanc Coteaux Champenois 2012
91 points $$ Tasted in 2019
Louis Roederer Charmont Mareuil-sur-Aÿ Coteaux Champenois by Louis Roederer 2016
95 points Tasted in 2019
Larmandier-Bernier Vertus Rouge Premier Cru Coteaux Champenois
94 points Tasted in 2019
Larmandier-Bernier Vertus Rouge Coteaux Champenois Premier Cru Millésime 2012
94 points $$ Tasted in 2015
Larmandier-Bernier Vertus Rouge Coteaux Champenois Premier Cru Millésime 2009
94 points Tasted in 2013
Larmandier-Bernier Cramant Nature Coteaux Champenois Blanc Grand Cru 2008
94 points Tasted in 2013
Laherte Frères La Troisieme Vie Coteaux Champenois NV
92 points $$ Tasted in 2013
Latest Articles
Beauty
Tyson Stelzer2023-04-11T12:03:16+10:00
The Champagne Guide 2020-2021 Epilogue
Under the surface
Tyson Stelzer2023-04-11T12:21:29+10:00
The Champagne Guide 2018-2019 Introduction
Top tips for buying champagne
Tyson Stelzer2023-04-11T12:49:27+10:00
My top ten tips for making the most of the region’s finest
The champagne ingredient
Tyson Stelzer2023-04-11T12:20:13+10:00
Authenticity
Tyson Stelzer2023-04-11T10:45:03+10:00
The Champagne Guide 2018-2019 Epilogue
The joy of the harvest
Tyson Stelzer2023-04-11T10:37:46+10:00
The Champagne Guide 2016-2017 Introduction
Chalk it up
Tyson Stelzer2023-04-11T10:30:17+10:00
Minerality
House rules
Tyson Stelzer2023-04-11T10:18:25+10:00
The ‘grower versus house’ fallacy